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Decouvre Peru
Andes, Incas and ceviche
Meilleure saisonMay – Sept
Budget€
Pourquoi visiter
- Machu Picchu, one of the planet's most iconic wonders.
- Grandiose Andean landscapes: rainbow mountains, sacred valleys, Lake Titicaca.
- Lima has become a leading gastronomic capital.
- A living culture inherited from pre-Columbian civilizations.
Quand partir
May to September (dry season in the Andes). The coast is pleasant year-round.
Budget moyen par jour
Hebergement
€8–30/night
Repas
2–6 €
Transport
€3–12/day
Activites
5–25 €
Top experiences
- 1Hike to Machu Picchu along the Inca Trail
- 2Discover the Mountain of Seven Colors
- 3Explore the Sacred Valley of the Incas
- 4Taste ceviche at a market in Lima
- 5Sail on Lake Titicaca
- 6Fly over the Nazca Lines
Infos pratiques
LangueSpanish, Quechua (English in tourist areas)
MonnaiePeruvian sol (PEN)
Prise electriqueTypes A, C (220V)
Decalage horaireUTC-5
Se deplacer
Long-distance buses (Cruz del Sur), domestic flights, tourist trains, colectivos.
Gastronomie
- Ceviche – raw fish marinated in lime
- Lomo saltado – Peruvian-style stir-fried beef
- Causa – potato and avocado terrine
- Pisco sour – the national cocktail
Securite
Safe in tourist areas. Beware of altitude sickness at high elevations. Standard precautions in big cities.
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