Orizn
Toutes les cuisines
🇸🇰

Cuisine Slovakia

Leger

Filling mountain cuisine: sheep's cheese, potatoes, sauerkraut and smoked cured meats. You eat heartily and cheaply in the krcma (taverns).

Incontournables

Les plats a ne pas manquer

Bryndzové halušky

The national dish: small potato gnocchi coated in bryndza (creamy sheep's cheese) and sprinkled with crispy bacon

6-9 EURSlovak Pub or Zylinder in Bratislava, mountain huts in the Tatras

Kapustnica

A sauerkraut soup with smoked sausage, dried mushrooms and sometimes prunes, served with cream — a Christmas must-have

3-5 EURModrá hviezda, U Sedliaka in Bratislava

Vyprazany syr

Fried breaded cheese served with fries and tartare sauce, national comfort food

6-8 EUREverywhere, in krčmas and bistros

Segedínský guláš

Pork goulash with sauerkraut and cream, inherited from Austro-Hungarian cuisine

6-9 EURTraditional restaurants

Zemiakove placky

Garlic potato cakes, crispy, sometimes filled with meat

4-6 EURMountain markets and taverns

Halušky s kapustou

A gnocchi version with sauerkraut and bacon for those who don't like sheep's cheese

5-8 EURTraditional taverns

Trdelnik

A roll of sweet dough baked on a spit, rolled in sugar and nuts — more touristy than traditional but delicious

3-5 EURStalls in Bratislava's old town

Boissons

Boissons locales

Kofola

A local brown herbal soda, a cult alternative to cola inherited from the communist era

Slivovica

Very strong plum brandy (50%+), the national digestif — to be drunk in moderation

Zlaty Bazant

The most widespread Slovak lager, light and refreshing

Slovak Tokaj wine

The Tokaj region extends into Slovakia: lesser-known but excellent sweet white wines

Street food

Guide de la street food

A gouter absolument

  • Langos (fried flatbread with garlic and grated cheese) at the markets
  • Sugary trdelnik in the old town
  • Klobasa (grilled sausage) with bread and mustard

Conseils de securite

  • High European hygiene standards
  • Tap water drinkable throughout the country

Vocabulaire

Mots utiles au restaurant

Langue localeFrancais
Ucet, prosim (the bill, please)The bill, please
DakujemThank you
ProsimPlease / you're welcome
PivoBiere
VodaEau
Dobru chutEnjoy your meal
Na zdravieCheers (for toasting)

Etiquette

Regles a table

1

You toast while making eye contact, saying 'Na zdravie'

2

The lunchtime denne menu is the best deal — make the most of it on weekdays

3

Taking off your shoes when entering someone's home is the norm

Regime

Pour les vegetariens et vegans

Vyprazany syr (fried cheese) is vegetarian

Zemiakove placky (potato pancakes)

The big cities have veggie restaurants, less obvious in the mountains

Budget

Budget repas

Street food

3-6 EUR

Stands de rue, marches, vendeurs ambulants

Restaurant local

6-12 EUR

Gargottes, cantines, restaurants familiaux

Restaurant touristique

15-30 EUR

Restaurants connus, zones touristiques

Trouve les meilleurs spots food en Slovakia

Les voyageurs Orizn partagent leurs restaurants et street food preferes sur la carte live. Rejoins la communaute.