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Cuisine Greece

Leger

Olive oil, feta, sun-ripened vegetables and fish from the Aegean Sea. Greek cuisine is Mediterranean in its purest and most generous form.

Incontournables

Les plats a ne pas manquer

Photo de Moussaka

Moussaka

Eggplant, minced meat and béchamel baked golden in the oven

8-14 EURTraditional taverns
Photo de Souvlaki

Souvlaki

Grilled meat skewers served in pita with tzatziki and tomato

3-6 EURSouvlaki stands, all over Greece
Photo de Horiatiki

Horiatiki

Classic Greek salad with tomato, cucumber, feta and olives

5-9 EURAll restaurants
Photo de Spanakopita

Spanakopita

Spinach and feta pastry in crispy filo dough

2-4 EURBakeries and snack bars
Photo de Pastitsio

Pastitsio

Baked pasta with minced meat and béchamel, a cousin of moussaka

7-12 EURFamily taverns
Photo de Dolmades

Dolmades

Vine leaves stuffed with rice, herbs and sometimes meat

5-8 EURMezes and taverns
Photo de Gyros

Gyros

Roasted meat sliced thin, served in pita with toppings

3-5 EURGyros stands in every town
Photo de Loukoumades

Loukoumades

Round doughnuts golden with honey and cinnamon

4-7 EURPastry shops and festivals

Boissons

Boissons locales

Photo de Ouzo

Ouzo

Greek anise spirit served with iced water that turns it cloudy

Photo de Frappe

Frappe

Whipped instant coffee, iced and frothy, a summer institution

Photo de Retsina

Retsina

Resinated white wine, a unique and ancestral taste

Photo de Tsipouro

Tsipouro

Grape brandy, often served with mezes

Street food

Guide de la street food

A gouter absolument

  • Koulouri (sesame bread ring)
  • Bougatsa (creamy custard pastry)
  • Fresh loukoumades
  • Souvlaki in a pita, to go

Conseils de securite

  • Greek food is generally very safe
  • Seaside tavernas can be pricier
  • Check fish prices (sold by the kilo)
  • Portions are generous; sharing is common

Vocabulaire

Mots utiles au restaurant

Langue localeFrancais
NostimoDelicious
Ton logariasmoThe bill
EfcharistoThank you
NeroEau
PsomiBread
Kali orexiEnjoy your meal
YamasCheers (for toasting)

Etiquette

Regles a table

1

Toast while looking each other in the eye, saying 'Yamas'

2

Meals are long and social; don't rush

3

The host often pays for the whole table

4

Don't refuse an offered dish; hospitality is sacred

5

A 5-10% tip is appreciated but not mandatory

Regime

Pour les vegetariens et vegans

Greek cuisine is naturally rich in meat-free dishes

On Orthodox fasting days, many dishes are vegan (nistisima)

Horta (boiled wild greens) and gigantes (giant beans) are excellent

Feta, hummus and vegetarian dolmades are everywhere

Asking for 'choris kreas' (no meat) is well understood

Budget

Budget repas

Street food

2-6 EUR

Stands de rue, marches, vendeurs ambulants

Restaurant local

7-15 EUR

Gargottes, cantines, restaurants familiaux

Restaurant touristique

15-40 EUR

Restaurants connus, zones touristiques

Trouve les meilleurs spots food en Greece

Les voyageurs Orizn partagent leurs restaurants et street food preferes sur la carte live. Rejoins la communaute.