Machboos
National dish: rice spiced with loomi (dried black lime) with chicken, lamb or fish
25-55 AEDTraditional Emirati restaurants (Al Fanar, Arabian Tea House)
Toutes les cuisines
🇦🇪
Cuisine Émirats arabes unis
Modere
Une cuisine du desert et du Golfe : riz parfume au loomi, poissons du golfe, dattes, et l'influence perse, indienne et levantine a chaque coin de rue.
Incontournables
Les plats a ne pas manquer
Shawarma
Viande grillee (poulet ou agneau) roulee dans du pain avec ail et cornichons
8-18 AEDStreet cafeterias in Deira and Bur Dubai
Harees
A smooth porridge of cracked wheat and meat, slow-cooked, served during Ramadan
20-35 AEDTables emiraties, majlis, buffets de Ramadan
Al Ouzi
Whole roast lamb on rice with dried fruit and nuts, a festive dish
60-120 AEDTraditional restaurants, weddings
Grilled hammour
Gulf grouper grilled or fried, the emblematic fish of local fishing
45-90 AEDFish restaurants, Deira fish market
Luqaimat
Small fried dough balls, crisp, drizzled with date syrup and sesame
12-25 AEDEmirati cafés, markets, Ramadan desserts
Balaleet
Vermicelles sucres au safran et cardamome, souvent avec une omelette, plat du petit-dejeuner
15-30 AEDTraditional Emirati cafés
Manousheh
Levantine flatbread with zaatar or cheese, oven-baked
8-20 AEDLebanese bakeries and cafeterias
Boissons
Boissons locales
Karak
The noir fort au lait concentre, sucre et cardamome : le carburant national, servi partout pour 1-3 AED
Gahwa
Light Arabic coffee scented with cardamom and saffron, served with dates as a gesture of hospitality
Jallab
A sweet drink made from date syrup, raisins and rose water, with pine nuts
Laban
A salted milky drink similar to lassi, refreshing in the heat
Street food
Guide de la street food
A gouter absolument
- Shawarma dans une cafeteria de Deira
- Karak at a street stall at sunset
- Luqaimat at Global Village or in a souk
- Zaatar manousheh for breakfast
Conseils de securite
- Very controlled hygiene, even in the small cafeterias
- Tap water drinkable but most people drink bottled
- In summer, avoid dishes left in the sun on outdoor stalls
Vocabulaire
Mots utiles au restaurant
| Langue locale | Francais |
|---|---|
| Al hisab | The bill |
| Shukran | Thank you |
| Chai karak | The au lait epice |
| Laham | Viande (agneau) |
| Dajaj | Chicken |
| Samak | Fish |
| Halal | Permitted (halal food) |
| Ma'a | Eau |
Etiquette
Regles a table
1
Eat and serve yourself with the right hand, the left is considered impure
2
Accept the dates and gahwa you're offered: it's a gesture of hospitality you don't turn down
3
During Ramadan, don't eat, drink or smoke in public during the day
4
Alcohol is reserved for licensed hotels and bars; never drink in the street
Regime
Pour les vegetariens et vegans
Indian and Levantine cuisine everywhere: hummus, falafel, moutabbal, vegetarian biryani
Zaatar and cheese manousheh are excellent meat-free choices
Large malls and supermarkets have a wide vegetarian and vegan offer
Budget
Budget repas
Street food
8-25 AED
Stands de rue, marches, vendeurs ambulants
Restaurant local
25-60 AED
Gargottes, cantines, restaurants familiaux
Restaurant touristique
80-250 AED
Restaurants connus, zones touristiques
Trouve les meilleurs spots food en Émirats arabes unis
Les voyageurs Orizn partagent leurs restaurants et street food preferes sur la carte live. Rejoins la communaute.